Application

Apply for certification

Tell us who holds the certificate, where the product is actually made, and what you want certified. We reply within two business days with what we need next.

Any country. Before you fill this in, it helps to know what certification will require of you and how the twelve stages run — nothing on this form commits you to anything.

The certificate holder

Where the product is made

Certification is per facility. If a co-packer manufactures for you, name them here — we certify the plant. Ask us in writing about withholding the site from the public register and we will tell you what can actually be done before you commit to anything: the scheme provides for it, and there is no screen that gives it effect today.

What you want certified

Is any step carried out by another company? *

Production carried out for you elsewhere — a co-packer, a toll manufacturer, outside storage — is evaluated at that site, and Emet’s access there must be secured before it can be certified. Undisclosed production is a finding.

Commercial register, tax card, food-safety certificate. Up to three files, 4 MB each, PDF or image. Never a formula.

Most manufacturers sell everything under one name. Put it here once and leave the lines below without a brand. Any line that names its own brand keeps that one instead — so a private-label item can still be listed with the label it carries.

One per line. Add | pareve or | dairy after a name if you know it — we verify every one, and nothing is assumed either way. Add the brand names it is sold under the same way, one more | each; a product sold under several labels can list them all. Ingredient lists come later, once the certification agreement is accepted; do not send formulas now.

Apply for certification · Emet